CREDITS TO: Ate Karen & Ate Glenda
INGREDIENTS:
1 can coconut milk
1 bag of glutinous rice
1 bottle macapuno
1 cup of brown sugar
DIRECTIONS:
- Mix together in a bowl.
- Divide batter and pack in banana leaves.
- Preheat salad master electric skillet at 450F.
- Cook tupig each side of tupig for 20-25 minutes uncovered.
 |
| 😍 Tupig ala presyosa ligaya 😍 |
Happy cooking and enjoy.
0 comments:
Post a Comment