HONEY GARLIC SALMON

CREDITS TO: mitch_madrigal IG

INGREDIENTS:

4 salmon fillets

salt & pepper to season

1/2 teaspoon paprika

2 tablespoons butter

4-5 cloves of garlic, minced

4 tablespoons honey (substitute maple syrup)

1-2 tablespoons water

2 tables spoons soy sauce

1/2 lemon juice

1/2 lemon wedges

cilantro to garnish (optional)

DIRECTIONS:

1. Pre-heat oven to broil settings on medium high heat.
2. Season salmon with salt, pepper and paprika. Set aside.
3. Heat the butter in a skillet (cast iron pan) over medium high until melted.
4. Add the garlic and sauce for about a minute, until fragrant.
5. Pour in the honey, water and soy sauce mixtures.
6. Add in the lemon juice.
7. Stir well to combine all the flavours together.
8. Add the salmon steaks to the sauce pan.
9. Cook each fillet (skin side down) for 3-4 minutes or until golden, whole basting the top with the pan juices.
10. Add the lemon wedges around the salmon.
11. Baste salmon one more time then transfer the cast iron pan to your oven to broil for 5-6 minutes, or until the tops are nicely charred and salmon is cooked to your liking.
12. Garnish with cilantro. (optional)

This one taste really good. I used my baking tray to cook this so I can eventually transfer it to the oven.

😍 Honey Garlic Salmon ala Presyosa Ligaya 😍

Happy cooking and enjoy eating.